The holidays are already around the corner: Christmas, Hanukkah and New Year. I still can’t believe the year went by so fast! What a better way to celebrate these Holidays than by cooking a rich meal at home. I have recently bought an iron pot from Le Creuset. It is …
Copyright © 2011 by Luciana Davidzon. All rights reserved Que mejor manera de conmemorar el Mes de la Hispanidad, que disfrutando de un sabroso flancito. Esta es una clásica receta familiar de flan con dulce de leche y crema Chantilly, aunque aggiornada para deleitarte en estos tiempos modernos. Cuando se …
Continuing my journey… Today, I decided to continue my journey through the intense and rich culinary culture of Peru. With great pleasure I discovered Amaru: a pisco bar dedicated to drinks and small plates (or tapas). Amaru is the new bar from the Pio Pio chain, which already has eight …