Empanaditas are famous throughout Latin America. Some prefer them fried, others baked; some like to fill them with meat, while others choose vegetable fillings, from corn to spinach, My favorite: spicy meat empanadita. They remind me of my many amazing trips to the north of Argentina and Bolivia. Regardless of …
Savory Recipes
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Click here to read the article on the Huffington Post Spring came and, along with it, the desire to start preparing delicious barbecues or “asados”. For me, a barbecue is synonymous of family and friends. Living in America and being away from home, there is always a common subconsious drive to …